February 04, 2007
What's Cookin?
While the President has been signing statements, waging war, and obstructing justice, the lovely Lady Laura has been holding up her end of the bargain. Smiling sweetly through the ruin of the Constitution, pretending that hubby is still a popular fellow, addressing dog obesity, and hiring a new White House pastry chef, Bill Yosses, to put the frosting on the cake, as 'twere.
The official White House announcement fails to mention one of Mr. Yosses' major professional accomplishments. He is the primary author of Desserts for Dummies. Perfect.
Too bad that link bombs have been diffused.
Photo note: A darling pastry from Ulla's Danish Pastry Shop. An administrative decision was made that a larger image of said sweet wouldn't do any of us any good. Ulla imports her staff from Denmark, and doesn't skimp on the ingredients. I am proud to say I have had this little stuffed cookie around for several months trying to shoot it properly. No doubt it's too stale to eat. I'll let you know.
Posted by Dakota at February 4, 2007 09:33 AM